Salmon and Nectarine Salad!

Have you tried our Salmon and Nectarine Salad?

This new suggestion from nutritionist Mariana Abecasis is a fresh, colourful and delicious option for summer days! A light base of lettuce and rocket, with salmon, nectarines, corn, carrots and fresh tomatoes, finished with our creamy yoghurt dressing.

This new salad, gluten-free and lowcarb, is highly rich in vitamins (especially vitamins C, A and E), lycopene and omega-3 and has a powerful antioxidant action. Made with light meals in mind, ideal for summer, but also for protecting the skin and balancing the body.

Complete this meal with our soup of the day, available in all Vitaminas restaurants.